Jodhpuri Dal Badam Ka Halwa
One would think that Dal Badam Halwa would taste like a combination of dal and badam halwas. But I assure you that is not the case. The Jodhpuris will tell you [Read on…]
One would think that Dal Badam Halwa would taste like a combination of dal and badam halwas. But I assure you that is not the case. The Jodhpuris will tell you [Read on…]
Suji Ka Halwa graces every auspicious occasion with its presence. It is a mandatory dish on many religious days. This is my mom’s recipe and is very dear to my heart. [Read on…]
Gajar ka Halwa is a perfect winter delicacy made in every North Indian household as soon as the temperatures start to drop. [Read on…]
Last year, I got a new recipe of Suji halwa given to me by my Punjabi friend, Divya. The recipe sounded very interesting. But I had my doubts. Her recipe didn’t involve any roasting of Suji and no water what so ever. After talking back and forth with her on this, I decided to take the plunge. And now I can’t believe I sat on it for a year. [Read on…]
Rich, luxurious, winter-special gajar ka halwa is everyone’s favorite and there are lots of ways to make it. This is one of the ways I make it. [Read on…]